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A delicious quiche-style savoury snack you can make using standard muffin tins; perfect for lunch, dinner or even a special occasion.You can add pretty much any filling you like and serve either hot or cold.

INGREDIENTS

IngredientsWeight (kg or L)
MAURI Soft White Bread12 slices
Butter60g
Onions2, finely chopped
Bacon rashers3, chopped
Tomato1, finely chopped
Eggs2, lightly beaten
Tasty cheese1 1/2 cups, grated
Parsley2 tbsp, chopped

METHOD

STEP 01

Cut crusts off bread slices.

STEP 02

Spread one side of bread with butter. Place buttered sides down in the holes of a greased muffin tin.

STEP 03

Microwave onions and bacon together in a bowl for approximately 2–3 minutes, drain the liquid off and allow to cool.

STEP 04

Add eggs, cheese, parsley and tomato. Mix well to combine.

STEP 05

Add a spoonful of the mixture into each bread case.

STEP 06

Bake at 170°C (fan-forced) for approximately 20 minutes until golden brown. Serve.

Baking times will vary depending on the oven.

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Contact your MAURI Account Executive or our Customer Service Team on 1800 649 494.

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