Cake, Sponge & Muffin, Sweet Goods
Red Velvet Petit Four
Experience this delectable red velvet cake! A moist and rich cake beautifully complemented by tanginess from the cream cheese, making each bite a delightful indulgence.
Ingredients
| Ingredients | Weight (kg or L) |
|---|---|
| CAKE | |
| Classic Madelena Rich Cake Mix MB 15KG | 1.000kg |
| Water | 0.650kg |
| Oil | 0.120kg |
| Cocoa Powder | 0.053kg |
| Red Food Colouring | 0.035kg |
| CREAM CHEESE FILLING | |
| Cream Cheese | 0.750kg |
| Unsalted Butter | 0.180kg |
| Icing Sugar | 0.450kg |
| Lemon Zest | 0.005kg |
| Vanilla Extract | 2 tsp |
Method
CAKE
STEP 1
Combine water, oil, cake mix, red food colouring and cocoa powder in a mixing bowl.
STEP 2
Using a beater, mix on low speed for 2 minutes. Scrape bowl.
STEP 3
Mix for 4 minutes on medium speed.
STEP 4
Deposit mix into lined cake/tart rings and bake at 165°C until fully baked.
CREAM CHEESE FILLING
STEP 1
Place all ingredients for cream cheese filling into a mixing bowl.
STEP 2
Using a beater, blend on first speed until fully combined. Scrape bowl.
STEP 3
Blend on second speed until light and creamy.
ASSEMBLY
STEP 1
Layer cake and cream cheese filling as desired.
STEP 2
Decorate with fresh raspberries.
Best eaten fresh on day made. Store at refrigerated temperature.
**This recipe contains added colour (red food colouring).
Product Name: Classic Madelena Rich Cake Mix MB, Product Code: 102514
Featured Product
Cake, Sponge & Muffin
Classic Madelena Rich Cake Mix
This premium fine textured cake delivers a rich, moist and golden crumb that melts in the mouth. Versatile to bake for celebration rounds, block cakes, and indulgent cupcakes.
Product Code102514
Weight (KG)15
Applications:Cakes
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31.July.2023
