YOUR BAKING BETTER RECIPES

Every mum loves macarons! Packed with silky textures and rich flavours, our classic chocolate macaron recipe is the perfect base for some sweet Mothers’ Day creativity.

The Profiterole Christmas Tree is a showstopper that is bound to catch customers eyes, combining both elegance and festivity! Smooth vanilla RAP custard encased inside delicate choux pastry, is a delicious way to start the Countdown to Christmas this festive season. We hope you enjoy the recipe!

We hope you enjoy the recipe!

At MAURI, we believe Lamington’s should be enjoyed year-round. That’s why our Red Velvet Lamingtons are the perfect Christmas-themed treat to enjoy this festive season. Made using MAURI Deluxe Sponge Mix, this Lamington recipe provides a quality end-product that tastes as good as it looks. We hope you enjoy the recipe!

This is a sweet treat that is sure to impress. Using MAURI Chocolate Mudcake Mix, this Brownie Cookie Sandwich is bound to be a favourite in bakeries and homes alike! Give the recipe a try!

Ready to mix things up a little? We’ve taken one of our all-time favourite scone recipes and given it a delicious purple twist for Mothers’ Day. First, we’ve added culinary lavender flower to the mix. Then we’ve finished it all off with delectable lemon lavender icing!

Our custard filled cannoli is a modern take on the classic Italian dessert. Crisp pastry tubes are filled with a creamy custard for a heavenly sweet treat. Give the recipe a try!

Celebrate Valentine’s Day with our romantic Red Velvet Dount recipe, made using MAURI Cake Donut Mix. This delicious treat is a perfect way to show your appreciation because nothing say’s “I love you” more than an indulgent Red Velvet Dount, right? We hope you enjoy the recipe! 

Our Sable Crusted Profiteroles are as delicious and elegant as they sound! Crisp sable crust encases delicate choux pastry filled with a smooth vanilla custard for a blissful sweet treat. Give the recipe a try!

Celebrate Mother’s Day with our Raspberry Rose Caramelised Pot De Crème recipe made using our BCM-8 Baked Custard Mix – the perfect choice to produce a smooth and creamy custard with a sweet vanilla flavour. This delectable treat is the perfect indulgence this Mother’s Day. We hope you enjoy the recipe!

If you’re looking to bake an enticing seasonal sweet treat this easter, then look no further than this egg-tremely delicious Swedish Cardamom Bun recipe! Made using MAURI Bread Bun Mix and mouth-watering spices, this recipe makes it easier then ever, to take your Easter baking to a whole new level. We hope you enjoy the recipe!

A family favourite & Easter time staple! This delicious Premium Hot Cross Bun recipe has been developed using our Bun Bread Mix, making these ‘egg-ceptionally’ fast and easy to prepare. Try it today!

Go beyond the bun this easter with our Coffee Hazelnut Finger Bun! This showstopper is bound to catch customers’ attention, combining both elegance & festivity. Made using MAURI Bun Bread Mix, the smooth, fine crumb combined with coffee frosting, topped with roasted hazelnuts makes for a delicious Easter treat that’s sure to impress! We hope you enjoy the recipe!

Celebrate Valentine’s Day with our romantic Red Velvet Dount recipe, made using MAURI Cake Donut Mix. This delicious treat is a perfect way to show your appreciation because nothing say’s “I love you” more than an indulgent Red Velvet Dount, right? We hope you enjoy the recipe! Serve immediately or store in the fridge below 5°C for up to 24 hours.

With back-to-school time coming up quickly, this Raspberry Chocolate Muffin Recipe is perfect for lunchboxes. A delicious, quick, and easy recipe that kids are bound to enjoy – try it in your bakery today.

We hope you enjoy the recipe!