OUR PRODUCTS

Baking Better Together

Bakers' Flour

Every application requires the right flour, so we've developed a range of Bakers’ flours providing consistent quality and performance across a variety of applications.

Bread Mixes

MAURI Bread Mixes help to reduce time, space and labour pressures, allowing you to produce breads with superior taste, texture and appearance.

Gluten Free

With superb taste and texture, MAURI’s versatile gluten-free mixes allows you to bake breads, cakes and muffins everyone can enjoy.

Grains & Meals

Diversify your offerings to the increasingly health-focused market, bringing a whole new level of whole grain goodness to your baking.

Bread Improvers & Conditioners

Consistent product quality is essential. Our specialist range of improvers and conditioners means you’ll always enjoy great results and real value, time after time.

Other Bakery Items

MAURI also offers you a wide range of additional, high quality ingredients to help meet your complete baking needs.

Specialty Flours

A carefully developed range of specialty flours to help you explore alternative flavours, textures and appearances for a wide variety of baking applications.

Sweet Goods

Innovative cake and pastry mixes providing easy delivery of delicious, rich and moist products with superior flavour experiences that always delight.

Yeast

MAURI yeast lets you bake with confidence. Enjoy reliable activity from carefully selected yeast that ensures your baking works perfectly every time.

Let’s bake better together. Call us on 1800 649 494 or Request a call back

KEY BENEFITS OF USING MAURI BAKERY INGREDIENTS

With a market-leading blend of global insights, local expertise and innovative baking solutions, MAURI is perfectly-equipped to help you grow your business.

YOUR BAKING BETTER NEWS

Farmer Focus

A FOCUS ON FARMERS

Environmental conditions have always had a big influence on the MAURI business. Given the changing and often unpredictable nature of the seasons, and the impact […]

21.January.2019

Easter, Recipe

Brioche Style Easter Pull Apart

INGREDIENTS METHOD STEP 01 Place the Sultanas and Currants into lukewarm water and allow to soften slightly while preparing the dough. STEP 02 Mix and […]

26.March.2019

Easter

Mix it up this Easter

MAURI Bun Bread Mix – Special Deals available now The Easter season is upon us once more. As always, it’s sure to be one of the busiest times of the baking [...]

19.March.2019

Innovation

Digital-world resources, real-world benefits

Digital technology continues to revolutionise pretty much every corner of society – and this includes baking! As part of our company-wide commitment to ‘Baking Better […]

7.January.2019

News

Country Cob Bakery wins Australia’s Best Pie for the second year in a row!

MAURI customer, Country Cob Bakery has claimed the title of Australia’s Best Pie 2019 with their win of the ‘Australia’s Best Gourmet Pie’, producing a […]

20.June.2019

Innovation

Back to School, back to sandwiches!

MAURI SOFT WHITE BREAD MIX – PERFECT FOR EVERY LUNCHBOX. Did you know ‘softness’ is one of the key things parents look for when buying […]

5.February.2019

Recipe

Bread Baskets with Bacon, Onion & Tomato

A delicious quiche-style savoury snack you can make using standard muffin tins; perfect for lunch, dinner or even a special occasion.You can add pretty much […]

6.February.2019