Fritters are a luscious deep fried, pull-apart style donut that is typically drizzled or dunked in a glaze. Based on the common apple fritter donut, we’ve created our own rendition combining this warm breakfast indulgence, with a creamy coffee icing. Made using MAURI YRD Donut Mix, we think you’ll love this recipe (whether baking or consuming!) espresso-ly if you’re a coffee lover.
Not a coffee fan? No problem. This recipe can be adapted for other flavour combinations by using a glaze of your choice!
We hope you enjoy the recipe!