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Application Key:

Artisan BreadsCakesLoaf BreadRolls, buns & baguettesWorld BreadsPizzaSweet PastryGeneral UseMuffinsSavoury PastryBiscuitsCroissantsDanishDonutsBrownies, Bars & SliceSnacks & CerealsCoatings & BattersPasta & NoodlesSconesHotcakesBaked CustardsFrozen Doughs

Yeast is vital in bread baking, not only for leavening, but also for delivering the wonderful flavour and aroma we all love from freshly baked bread.

Michael Routley
4th Generation Baker, Routleys Bakery
BAKING BETTER TOGETHER SINCE 2015

MAURI Instant Dried Yeast 2 x 5KG

A high activity instant dried yeast packed in convinient portion packs.

Product Code35874
Weight (KG)2 x 5
Applications:Loaf BreadRolls, buns & baguettes

MAURI Instant Dried Yeast 20 x 500g

A high activity instant dried yeast packed in convinient portion packs.

Product Code60695
Weight (KG)20 x 500g
Applications:Loaf BreadRolls, buns & baguettes

MAURI Compressed Yeast

A high activity fresh compressed yeast.

Product Code81566
Weight (KG)12 (16x750g blocks)
Applications:Rolls, buns & baguettes

MAURI Compressed Yeast

A high activity fresh compressed yeast.

Product Code10897
Weight (KG)12 (12x1kg blocks)
Applications:Rolls, buns & baguettes

MAURI Liquid Cream Yeast

A high activity liquid cream yeast. 

Product Code33533
Weight (KG)Bulk
Applications:Rolls, buns & baguettes

Let’s bake better together. Call us on 1800 649 494

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