Cake, Sponge & Muffin, Sweet Goods
Crunchy Granola & Caramelised Apple Loaf
A deliciously sweet apple loaf filled with crunchy granola pieces and cinnamon. Perfect for breakfast or a snack in between.
Ingredients
| Ingredients | Weight (kg or L) |
|---|---|
| LOAF | |
| Classic Variety Loaf & Cake Mix 15kg | 1.000kg |
| Egg | 0.375kg |
| Oil | 0.200kg |
| Diced Apple (tinned) | 0.500kg |
| Granola Mix | 0.120kg |
| Cinnamon | 0.012kg |
| TOPPING | |
| Granola Mix | 0.040kg |
| Icing Sugar for dusting | to taste |
Method
LOAF
STEP 1
Combine all ingredients in a bowl.
STEP 2
Using a paddle attachment, blend on slow speed for 1 minute. Scrape bowl.
STEP 3
Blend on slow speed for a further 4 minutes.
STEP 4
Deposit into a paper lined loaf tin.
STEP 5
Sprinkle top with granola mix.
STEP 6
Bake at 180°C until baked through.
STEP 7
Transfer to wire rack to cool.
STEP 8
Decorate as desired.
Best eaten fresh on day made. Store at ambient temperature.
Product Name: Classic Variety Loaf & Cake Mix, Product Code: 61081
Featured Product
Cake, Sponge & Muffin
Classic Variety Loaf & Cake Mix
A versatile mix ideal for loaf-style cakes that allows for a high percentage of inclusions such as banana pulp, pear, raspberries and nuts to create moist and dense textured cakes. Ideal to create a wholesome loaf or cake.
Product Code61081
Weight (KG)15
Applications:Cakes
Hummingbird Cake
Taste the tropics with hummingbird cake! This recipe makes a delicious and moist cake with perfect fusion of carrots, pineapple, walnuts, cinnamon, and topped with […]
25.April.2023
