Golden, fluffy donuts filled with smooth custard and a hit of hot honey for that delicious sweet-meets-heat moment.
Archives: Recipes
Churros
Golden churros coated in cinnamon sugar, soft and tender inside with a delicate crunch outside. Paired with a rich, velvety chocolate dipping sauce, they’re made to share – or keep all to yourself.
Pistachio Hot Cross Bun
A fresh take on an Easter favourite. Traditional hot cross bun filled with velvety pistachio custard for a rich, indulgent finish, made for sharing this Easter.
Passionfruit White Chocolate Mudcake
Indulge in our Passionfruit White Chocolate Mudcake – a rich, moist chocolate cake topped with creamy white chocolate ganache and tangy passionfruit pulp. Finished with fresh mint for a pop of colour – it’s a tropical, decadent treat that melts in your mouth.
Miso Custard and White Chocolate Hot Cross Buns
Miso custard and white chocolate hot cross buns make a delightful Easter treat, combining the rich, creamy, sweet-and-salty miso custard with the sweetness of white chocolate in soft, fluffy buns. This unique twist on a classic adds a surprising depth of flavour, perfect for a festive and indulgent Easter celebration.
Orange & Almond Hot Cross Buns
Orange & Almond Hot Cross Buns offer a zesty twist on the classic. Soft, spiced buns are infused with orange zest and mixed peel, studded with almonds, creating a delightful balance of citrus and nutty flavours — perfect for Easter!
Maple Glazed Fruit Hot Cross Buns
Packed with mixed dried fruits and topped with a rich Maple-Glazed Fruit Hot Cross Buns, these buns offer a perfect blend of fruity warmth and caramelised sweetness—ideal for your Easter celebrations!
Dulce de Leche Hot Cross Buns
Soft, spiced buns filled with creamy dulce de leche and then sprinkled with salt.
They offer a rich sweet and salty caramel flavour with every bite. Topped with a traditional cross, these buns are a deliciously indulgent treat for Easter!
Bee Sting Cake
Celebrate Easter with a Bee Sting Cake, a beloved German dessert featuring soft, buttery brioche filled with silky vanilla custard and topped with a golden honey-almond crunch. A sweet, nutty delight perfect for sharing!
Cinnamon Braided Buns
Elevate your Easter brunch with Cinnamon Braided Buns — soft, golden, and infused with warm cinnamon spice. Delicately braided and finished with a sweet glaze, they’re a festive delight!